Classic Beef Stew

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Slow-Cooker Recipe Classic Beef Stew Recipe MyRecipes

Pair this classic beef stew with a loaf of crunchy bread, perfect for sopping up the gravy. Making in a slow-cooker keeps preparation simple and you out of the kitchen.

Classic Beef Stew Real Simple Recipes

Directions. Coat the beef in the flour. Heat a few tablespoons of the oil in a large skillet over medium-high heat. Brown the meat, a

Classic Beef Stew recipe from Betty Crocker

1 In 12-inch skillet or 4-quart Dutch oven, heat oil over medium heat 1 to 2 minutes. Add beef; cook about 15 minutes, stirring occasionally, until brown on all sides.

Classic Beef Stew Recipe Real Simple Recipes

Directions. Heat oven to 325° F. In a bowl, mix the flour, 1½ teaspoons salt, and 1 teaspoon pepper. Add the beef and toss to coat. Heat the oil in a large pot over

Classic Beef Stew Recipe MyRecipes Find the Best Recipes

One of the great things about stews is that the low-and-slow cooking makes even the toughest cuts of meat fork-tender. This stew calls for bottom round, a lean but

Beef Stew Recipe Classic Beef Stew Recipe American Food

Not only is this classic beef stew recipe delicious, it's also a frugal dish, since it uses inexpensive and flavorful chuck roast. The secret to this beef stew recipe

Classic Beef Stew Fine Cooking Recipes Techniques Tips

How to make Classic Beef Stew with 3 Tbs. olive or vegetable oil; more as needed

Classic Beef Stew Recipe Taste of Home Recipes

Classic Beef Stew Recipe Classic Beef Stew Recipe photo by Taste of Home. Read reviews (12) Rate recipe. Here's a good old-fashioned stew with rich beef gravy that