Quick Green Chile Stew ♥ Recipe

Today's vegetable recipe: A quick-quick and flavorful stew made with canned beans and canned green chile sauce but surprisingly good. Weight Watchers 4 points (Old Points) & 5 points (PointsPlus). Vegan.

~recipe & photo updated 2011~
~more recently updated recipes~

So here it is, the Sunday before Thanksgiving. For the next few days, kitchens all across the U.S. will be busy-abustle. The fridge will be packed. The counter space will be at a premium. The cook will be up to her elbows in flour. Family and friends will be arriving. And oh my, there's so much to do. Trouble is, despite all that food, there's nothing to eat, not til Thanksgiving dinner anyway!

So consider this a public service announcement: the one recipe to throw onto the stove to fill people's bellies, quickly, healthfully, flavorfully, inexpensively. Make time for this -- you'll be glad.
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