Today's new holiday recipe, another green bean casserole, this one from Pioneer Woman. It's made without mushrooms but almost makes up for that with crispy bacon (or ham) and a cheesy sauce.
Who knew?! Green bean casserole is holiday food. In fact, green bean casserole is favorite holiday food. Thanksgiving is the obvious occasion. But Christmas? Easter? 4th of July? and even Labor Day? Yes those too.
This is Pioneer Woman's holiday-worthy homemade green bean casserole recipe. It's made from scratch without canned mushroom soup, in fact, it's made without mushrooms. So if someone in the family hates mushrooms, this is your recipe.
Oh yeah and did I mention her casserole calls for bacon? Yeah, bacon. (Note to Vegetarians.) And cheese too. The sauce is cheesy, PW's recipe has a "mac 'n' cheese meets the green bean casserole" vibe happening. In fact, I kept wondering how this would taste with broccoli. Yeah. Broccoli. Wouldn't that be great?
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