Crock Pot Roast Beef
This is a very simple recipe and the amazing thing about it is that it has so much flavor. Try it out, it’s sure to become a weekly ritual in your home too.
Ingredients:
4 to 5 lb beef roast, 1 piece
1 1/4 oz Italian salad dressing mix, dry
1 1/4 oz dry gravy mix
1/2 cup water
1 1/4 oz ranch dressing mix, dry
Directions:
1. Put the beef in the slow cooker
2. Combine the dry gravy mix, Italian salad dressing and ranch dressing mixes together and rub all over the beef.
3. Add the water to the crock pot.
4. Cook the meat covered on a verylow temperature for between 7 and 9 hours.
Cooking Tip:
Serve with roast or mashed potatoes and steamed vegetables for a simple roast dinner
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