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Easy Baked Potato Soup Recipes

Easy Baked Potato Soup


The great thing about slow cooker recipes is that you can get an entire meal done, using just one utensil. And this great recipe helps you do just that, you throw in all good ingredients together and get a great meal that serves 4.

Ingredients:
3 tablespoons flour
3/4 cups bacon bits
10 medium red potatoes
1 red onion, finely chopped
1 clove garlic, finely minced
2 teaspoon parsley
1 teaspoon salt
1/2 teaspoon pepper powder, freshly ground if possible
3 cups water
1 cup low fat cream
1 tablespoon ranch dressing mix
2 tablespoon chicken bouillon granules
1/2 cup cheddar cheese, shredded
1/4 cup green onion, finely chopped

Directions:
1. In a large slow cooker, place the potatoes (cut into cubes).
2. Sprinkle the flour over the potatoes and shake the cooker until the flour
coats the potatoes evenly.
3. Next add in the bacon, garlic, red onion, parsley, salt, pepper, dressing mix and chicken bouillon granules.
4. Add in the water and cook on a low heat for about 8 hours.
5. Once the ingredients have cooked, add in the low fat cream and let it cook for an additional 15 minutes.
6. Serve hot with sprinkled chopped green onions and cheese.

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